Instructions

STORAGE

Refrigerator: Cheesecakes can be kept in the refrigerator for up to 5 days. Store them in an airtight container to maintain freshness.

Room Temperature: If your cheesecake is left out, consume it within 3 hours to ensure quality and safety.

HOW TO EAT

From the Refrigerator: Enjoy your cheesecake chilled for a creamy and refreshing texture. You can also leave it at room temperature for 15-20 minutes for a softer and richer flavor.

NOTES

Always use an airtight container when storing your cheesecake to prevent it from drying out or absorbing other odors in the fridge.

If you're storing slices, wrap each slice individually in plastic wrap before placing it in an airtight container for convenience.